Job Description

**Role Overview** Sodexo is seeking an **experienced Area General Manager** to lead a portfolio of **Brown & Brown accounts** headquartered in **Daytona Beach, FL** , with additional sites in **Weston and Sunrise** . In this dynamic, hands-on role, you'll oversee all aspects of **food service operations** , including retail cafés, high-touch catering, and culinary production. You'll guide a talented team of managers and hourly staff, fostering excellence in service, quality, and client satisfaction. This is a high-visibility leadership role that calls for innovation, strategic thinking, and a passion for delivering exceptional dining experiences. Join Sodexo and make a lasting impact on your team, clients, and the success of these premier accounts across Florida! **Corporate Services** Sodexo provides our corporate service partners with a diverse range of food services and integrated facilities management possibilities. From restaurants to delivery options, to streamlined operations and cutting-edge technology, Sodexo creates a safe, vibrant, and eco-friendly workplace. **What You'll Do** + Lead daily food operations across multiple locations, ensuring exceptional quality, presentation, and service. + Manage budgets and financial performance to achieve company and client goals. + Build and maintain strong client and customer partnerships to drive satisfaction and retention. + Inspire, mentor, and develop both managers and frontline teams to perform at their best. + Uphold Sodexo standards for food safety, sanitation, and workplace safety. + Continuously evaluate operations and implement improvements to deliver excellence across all units. **What We Offer** Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: + Medical, Dental, Vision Care and Wellness Programs + 401(k) Plan with Matching Contributions + Paid Time Off and Company Holidays + Career Growth Opportunities and Tuition Reimbursement More extensive information is provided to new employees upon hire. **What You Bring** + Bachelor's Degree or equivalent experience. + Proven experience managing multiple locations and overseeing diverse teams. + Strong leadership skills with the ability to collaborate across all organizational levels. + Experience managing complex budgets, ensuring cost control and profitability. + Ability to manage multiple priorities while maintaining exceptional communication and customer service. + Proficient in automated food inventory, ordering systems, production management, and menu graphics programs. **Who We Are** At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please completethis form ( . **Qualifications & Requirements** Minimum Education Requirement - Bachelor's Degree or equivalent experience Minimum Management Experience - 5 years Minimum Functional Experience - 5 years **Location** _US-FL-DAYTONA BEACH_ **System ID** _984808_ **Category** _General Management_ **Employment Status** _Full-Time_ _Exempt_ **Posted Range** _$83900 to $127050_ **Company : Segment Desc** _CORPORATE SERVICES SEGMENT (US)_ _On-Site_

Job Tags

Hourly pay, Full time, Local area, Worldwide,

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